BOOK TODAY FOR 2026 – GIFT VOUCHERS AVAILABLE

BBQ Cooking
Classes in Dorset

Perfect gift for foodies. Made for all experience levels.

The Ultimate
BBQ Experience

Real fire, real flavour, real experience.

Half-day class from £150 Per Person – Includes all food, equipment, and training.

The perfect gift for food lovers – Our highly rated ‘Low & Slow Barbeque’ classes, hosted by professional chef Matt Cross.

Join our half-day BBQ class — a hands-on experience cooking over fire and mastering low and slow barbecue. Learn from a professional, eat amazing food, and leave inspired.

Forget socks and gadgets — this Christmas, give a day of fire, smoke, and flavour.

A full-day experience to cook, learn, and feast on incredible barbecue dishes.

Cook a full menu of smoked meats and sides — from pork belly, ribs, brisket and steak to homemade pickles, sauces, and smoked mac ’n’ cheese. A half-day class full of fire, flavour, and incredible food.

Fire up the day

Start with breakfast tacos, tea, and coffee before learning to set up and control fuel, airflow, and smoking woods.

Cook Low & Slow

Work the fire, control the smoke, and master timing with chef Matt Cross. Learn the techniques behind perfect barbecue you can use at home.

Eat & Enjoy

Feast on everything you’ve cooked — with sides, sauces, and good company. A relaxed, social finish to a full day of fire, food, and flavour.

Limited spaces available — book early or grab a gift card today.

Half-day class from £150 Per Person – Includes all food, equipment, and training.

Learn from professional chef

Matt Cross

Spending much of his career teaching live fire cooking to professional chefs and consulting for restaurants across London. Matt’s hands-on, relaxed approach makes every class welcoming, engaging, and packed with practical tips.

Available Class Dates

What to expect

Start the day with breakfast tacos, tea, and coffee before getting hands-on with the fire. You’ll learn how to set up and manage different barbecues, smoke a variety of meats, and create sides and sauces from scratch. The day ends with everyone sharing the food they’ve cooked — a relaxed, social finish.

Half-day class from £150 Per Person – Includes all food, equipment, and training.

Good to know

Customer Reviews